On Friday, June 7th, the Duke of Westminster, Hugh Grosvenor, and Olivia Henson exchanged vows in a grand ceremony surrounded by loved ones. After a two-year courtship, the couple announced their engagement in April last year, setting the stage for a momentous occasion.
With over 400 guests in attendance, including close friend Prince William, the royal wedding exuded regal splendor. Notably absent were Kate Middleton and her three children, who remained in Windsor due to the Duchess’s ongoing cancer treatment. The absence of Prince George, the Duke’s godson, raised eyebrows among attendees.
The ceremony was adorned with meticulous floral arrangements, featuring blooms sourced from local growers and Grosvenor’s Eaton Estate. Eco-conscious decorations were repurposed for local organizations post-event. Drawing inspiration from Prince Harry and Meghan Markle’s wedding, the couple opted for a lemon-flavored cake, adding a personal touch to the festivities.
Arriving at the cathedral in a vintage Bentley with her father, Rupert Henson, Olivia Henson epitomized elegance in a white wedding gown and veil designed by Emma Victoria Payne. The veil featured intricate embroidery reminiscent of floral motifs from her great-great-grandmother’s ancestral veil. She adorned a Faberge Myrtle Leaf Tiara, a Grosvenor family heirloom, and carried a bouquet with flowers from the Eaton estate gardens, adding to the royal allure of the occasion.
The union of the Duke of Westminster and Olivia Henson not only marks a significant personal milestone but also celebrates love, tradition, and opulence in a memorable royal wedding ceremony.
