Makhana Kheer

Swap out or add roasted and crushed makhanas to your usual kheer recipe for a delightful twist

Makhana Phirni

Makhana Phirni is prepared by grinding roasted makhanas into a fine powder and blending it with milk, sugar, and fragrant cardamom

Makhana and Dry Fruit Bars

Create healthy, sweet no-bake bars by blending roasted makhanas with nuts like almonds, cashews, and dates

Makhana Ladoo

Mix roasted makhanas with jaggery, ghee, nuts, and spices, then roll into bite-sized ladoos

Makhana Rabri

Prepare this rabri by simmering milk with roasted makhanas, sugar, and cardamom until it becomes rich and creamy