Discover The Story Behind Tamil Nadu’s “Kushboo Idli” And Its Unique Name

18 Aug 2024 10:00 AM IST

Soft and spongy idlis are a popular breakfast choice in India. This traditional South Indian dish, often served with sambar and chutney, is typically made from fermented rice batter. Among its variations is the unique Kushboo idli. Kushboo idli is renowned for its exceptionally soft and spongy texture, as well

Viral Sabudana Dumplings Recipe Takes The Internet By Storm!

17 Aug 2024 18:40 PM IST

Sabudana Dumplings are the latest viral sensation, offering a unique and delicious twist on traditional tapioca pearls. Learn how to make this chewy, flavor-packed dish that's taking Instagram by storm.

5 Historic Indian Restaurants From The Pre-Independence Era You Must Visit

15 Aug 2024 14:29 PM IST

India’s culinary history is rich with establishments that have withstood the test of time. These restaurants, founded before the country’s independence, are more than mere dining spots; they are living chronicles of the nation’s gastronomic evolution. Each dish they serve tells a story from a bygone era. For this Independence

India’s Organic Market: A Rapid Growth Fueled by Global Potential

14 Aug 2024 02:52 AM IST

India has emerged as a global leader in the organic sector, driven by increasing awareness and a shift towards sustainable practices. In 2023-24, the organic food market in India reached approximately USD 494.80 million, showcasing the country’s agricultural diversity and innovation in organic farming. India’s journey into organic agriculture was

Celebrate India’s Independence with a Tricolor Feast!

14 Aug 2024 02:33 AM IST

This recipe collection offers a vibrant way to celebrate Indian Independence Day with a delicious tri-colored menu! We’ll be making Tiranga Ravioli, a layered pasta dish, Tiranga Pastry, a colorful cake, and Tiranga Phirni, a rich rice pudding. As a bonus, we’ll also whip up some refreshing Kiwi Pineapple Pani

Celebrate I-Day with Iconic Flavours from Delhi’s Most Historic Restaurants

14 Aug 2024 02:24 AM IST

This Independence Day, celebrate India’s rich culinary heritage with three of Delhi’s most iconic restaurants, each offering a unique taste of history. From the first restaurant inside the historic Red Fort to establishments that have been serving legendary dishes since before India gained independence, these dining experiences are a must-visit

The Healing Power of Herbal Teas: A Natural Path to Wellness

14 Aug 2024 02:11 AM IST

In the realm of beverages, herbal tea stands out as a timeless and cherished choice for those seeking a natural way to enhance their well-being. Unlike traditional teas derived from the Camellia sinensis plant, herbal teas, are crafted from a variety of dried leaves, seeds, grasses, nuts, barks, fruits, flowers,

Quick And Easy Lunch Ideas Using Leftover Rice, Roti, And Idli

12 Aug 2024 18:45 PM IST

Turn last night's leftovers into exciting new lunch options for your kids. Try these simple recipes for rice cutlets, roti sandwiches, and idli wedges, making mealtime fun and waste-free.

Watch: Man Selling Golgappa On The Edge Of A Mountain

12 Aug 2024 14:47 PM IST

Recently, a social media user stumbled upon a Golgappa seller in a rather unexpected location—a narrow mountain pass. The sight of the vendor perched at the edge of a ravine was surprising enough, but what truly caught the attention of viewers was the man’s remarkable voice.

Pak: Indian Vegetarian Delicacies Becoming A Hot Favorite In Karachi

12 Aug 2024 13:52 PM IST

Karachi, Pakistan’s industrial and financial hub, has recently become a hotspot for authentic Indian vegetarian cuisine, with dishes like ‘soyabean aloo biryani,’ ‘aloo tikkis,’ ‘vada pav,’ ‘masala dosa,’ and ‘dhokla’ gaining popularity. This shift reflects the city’s diverse culinary landscape, which caters to a wide range of tastes and budgets.

Hyderabad’s Iconic Irani Cafes: Battling To Survive In The Age Of Fast-Food Giants

12 Aug 2024 11:50 AM IST

The lingering aroma of bun maska, freshly fried samosas, and steaming hot Irani chai captures the essence of Hyderabad’s iconic Irani cafes. These Persian-style establishments have been a staple of the city’s cultural landscape for over a century. With their marble-topped tables, old-fashioned clocks, and chequered floors, these cafes are

MasterChef Australia Judges Tastes Rava Dosa and Chana Samosa In Chandigarh | Watch

11 Aug 2024 20:03 PM IST

The original judges from MasterChef Australia—Chefs Gary Mehigan, George Calombaris, and Matt Preston—are back in India, diving into the country’s rich culinary landscape with a new tour that’s generating plenty of buzz. Their journey, part of an exclusive collaboration with Conosh, has brought them to Chandigarh this week, where they’ve