Sweet Delights: Exploring Vegetables Infused Indian Sweets

Gajar Ki Barfi

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Petha

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Parwal Ki Mithai

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Tomato Barfi

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Mishti Aloor Lengcha

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Sweet Delights: Exploring Vegetables Infused Indian Sweets

Gajar Ki Barfi

This sweet treat features grated carrots, ghee, sugar, cardamom powder, and pistachios

Petha

Ash gourd is used in the preparation of this translucent treat, also called Agra ka petha

Parwal Ki Mithai

Sweet dessert made from pointed gourds that melt in your mouth from Bihar

Tomato Barfi

This dessert is a version of the Tomato Halwa that Tamil Muslims make during Ramadan

Mishti Aloor Lengcha

A sweet potato-based, traditional Bengali treat