Nov 01, 2024
Komal Das
Spices That Are A Must For Making Cocktails You Must Know About
Cinnamon stick is use for stirring or garnish or add a pinch of ground cinnamon for warmth
Whole cloves can be infused into syrups or used as a garnish, adding a warm slightly sweet aroma
Use a whole star anise as a beautiful garnish or infuse it for a subtle, aromatic hint of licorice
Crushed cardamom pods add floral and citrus notes, while ground cardamom works well in spiced syrups
Fresh ginger or ginger syrup can add a spicy kick; powdered ginger works for a milder flavor
Muddled black peppercorns add an earthy, spicy kick, and freshly cracked pepper on top of drinks adds aroma
Freshly grate nutmeg on top for a fragrant, nutty flavor without overpowering the drink
Vanilla complements rich, creamy, dessert-based drinks, such as vanilla-infused espresso martinis or thick liqueurs