 Flavorful Sprouts Chaat: A Simple Recipe Guide

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Try this easy, homemade sprouts chaat with fresh veggies, chutney, lemon juice, and spices for a delicious treat

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Step 1: Rinse the vegetables and herbs. Step 2: Chop the veggies and set them aside

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Step 3: Rinse the moong sprouts and add them to a bowl. Step 4: Wash the black and boiled chickpeas separately and set aside

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Step 5: Combine the veggies, sprouts, and chickpeas, then toss with chutney if desired

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Step 6: Prepare a dressing with lemon juice, black salt, spices, coriander, and green chilies, and mix it into the chaat

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Step 7: Garnish as you like and enjoy your healthy, protein-packed snack at home

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