Expiry Date vs Best-Before Date: Key Differences Explained
Learn how expiry and best-before dates on food labels ensure safety and quality for consumers
Best-before dates indicate the period food retains its best taste, texture, and nutritional value but can still be consumed after this date if stored properly
Expiry dates mark the end of food’s safe consumption period; consuming it after this date can lead to serious health risks
The date of manufacture shows when the food was produced and packed, giving insight into its freshness and shelf life
Reading labels ensures you’re informed about food safety, storage conditions, and consumption timelines
Consuming expired food increases the risk of food poisoning, allergies, or other health complications; always avoid it
Check for changes in appearance, smell, or texture as additional signs of food spoilage
Always check labels, follow storage instructions, and trust your senses to stay safe and healthy