Viral News

Bell Pepper Dal And Padima Chutney? Indian Food At Dutch Office Is Nightmarish

An Indian employee in the Netherlands recently shared a heartwarming but amusing attempt at Indian cuisine from his office in a viral Instagram Reel. Anuvind Kanwal posted a video highlighting the ‘questionable’ dishes served to employees under the guise of Indian food. “The Indian food at my office in the Netherlands is a bit questionable,” he commented.

The video features a spread that includes ‘Bell Pepper Dal’ and ‘Padima Chutney’, along with bite-sized naans and green beans. The padima chutney, which appears to be a misspelling of pudina or mint chutney, actually contains celery, according to the information cards displayed with the dishes.

Kanwal works for the Dutch company Miro, which describes itself on LinkedIn as a “visual workspace for innovation that enables distributed teams of any size to dream, design, and build the future together.”

On Instagram, he remarked: “The ‘Indian food’ served today at my office in the Netherlands seems a bit questionable to say the least.”

Kanwal added with a laughing emoji, “I sure don’t want to know what ‘Padima Chutney’ is made of.”

The video has garnered nearly 1 million views and a flood of amused comments. Many praised Miro for their efforts to diversify their offerings and cater to Indian tastes, while others questioned the extent of research into the Indian spread.

Here are a bunch of social media reactions:

“Dude, I bet Europeans feel the same way about the Indian ‘continental’ cuisine. I think it’s a great thing that they are trying to be more inclusive and adventurous with their taste buds,” one Instagram user wrote.

“The fact that they’re making an effort is appreciable in itself,” another agreed.

“Be grateful they are at least trying to accommodate you,” a third user commented.

One Instagram user said: “The food literally offended the Indian foodie inside me.”

“Padima chutney wins this buffet,” another joked with a laughing emoji.

Drishya Madhur

I bring my expertise and enthusiasm to my role as a sub-editor at The Daily Guardian, where I contribute to creating meaningful and thought-provoking content daily. With a background in Journalism and Mass Communication, I have dedicated the last three years to honing my craft as a content writer. Over this time, I have gained extensive experience in News Writing, Blog Writing, Article Writing, and Content Writing, showcasing my ability to adapt my writing style to diverse platforms and audiences. My journey in the dynamic world of media has not only sharpened my storytelling abilities but also deepened my understanding of how impactful communication can shape perspectives.

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