KOMAL SINGH
Image Credit- Goggle
From rice kheer to sabudana kheer, creamy delights made with milk and dry fruits add sweetness to the celebration
Soft, melt-in-mouth coconut ladoos symbolize purity and devotion during the festival
Golden, nutty besan ladoos roasted in ghee bring richness to the festive spread
Chivda, chakli, and karanji balance the sweetness with crunchy, savory bites
Try sugar-free modaks, ragi ladoos, or dry fruit barfis for guilt-free indulgence