5 Must-Try Ghevar Toppings
Teej is a Hindu festival where married women fast and pray for marital bliss
Ghevar, a traditional Rajasthani dessert, is enjoyed on Teej with various delicious toppings. Here are some tasty pairings to try:
RABDI
GHEVAR
Top ghevar with sweet and rich rabri, then sprinkle pistachios and almonds to enhance its flavor
MALAI
GHEVAR
It is a popular Rajasthani sweet, is topped with milk, sugar, cardamom, and saffron
MAWA
GHEVAR
Top ghevar with bhuna mawa, made by browning khoya and adding elaichi powder and sugar
FRUIT
GHEVAR
Top ghevar with whipped cream mixed with sugar and fruit
CHOCOLATE
GHEVAR
Chocolate lovers will adore this ghevar recipe. Melt chocolate, mix in raisins, and pour it over the ghevar for a delicious treat!