5 Must-Try Ghevar Toppings

Teej is a Hindu festival where married women fast and pray for marital bliss

Ghevar, a traditional Rajasthani dessert, is enjoyed on Teej with various delicious toppings. Here are some tasty pairings to try:

RABDI  GHEVAR

Top ghevar with sweet and rich rabri, then sprinkle pistachios and almonds to enhance its flavor

MALAI  GHEVAR

It is a popular Rajasthani sweet, is topped with milk, sugar, cardamom, and saffron

MAWA  GHEVAR

Top ghevar with bhuna mawa, made by browning khoya and adding elaichi powder and sugar

FRUIT  GHEVAR

Top ghevar with whipped cream mixed with sugar and fruit

CHOCOLATE  GHEVAR

Chocolate lovers will adore this ghevar recipe. Melt chocolate, mix in raisins, and pour it over the ghevar for a delicious treat!