Jul 21, 2024
Tanvi Kaushik
INDIAN SWEETS MUGHAL KINGS LOVED TO EAT
Phirni: A creamy rice dessert flavored with cardamom, saffron, and nuts
Phirni: A rich, creamy rice pudding with cardamom, saffron, and nut toppings
Sheer Khurma: A creamy vermicelli pudding with milk, dates, and dry fruits, traditionally enjoyed
Shahi Tukda: A regal dessert of fried bread soaked in saffron milk, topped with nuts
Phirni: A creamy rice dessert flavored with cardamom, saffron, and nuts
Barfi: A rich milk-based sweet, flavored with cardamom and topped with silver leaf
Peda: Soft, sweet milk fudge flavored with cardamom and often garnished with nuts
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